Review Of Peach Puree Pound Cake Recipe References. Pour peach mixture into a small saucepan, and add sugar. Beat butter and sugar until light and fluffy.

This peach cobbler pound cake consists of a moist pound cake bursting with peaches and topped with a caramelized brown sugar topping that’s reminiscent of a classic cobbler recipe. Preheat the oven to 300 degrees. In another bowl, combine flour, baking powder, salt, and soda.